yeast starters: a no-knead bread supplement
This article is part of a group of posts I have about bread making. I originally published this in early 2020, when at the start of the pandemic when “stay at home” orders were a...
Category: food
tomatillo salsa
Salsas are a food that lend themselves well to creative cooking. They are not an exact science, so what you put in them can change based on your personal tastes, what you have on...
streaming sunday: roast chicken
It’s Sunday, which means another LIVE cooking stream. Tonight we’re doing roast chicken and vegetables. Despite the image I’m using here, this chicken I’ll be spatchcocking, cooking directly on one of the oven grates...
quinoa pizza crust – revisited
I have been making this crust occasionally for nearly 10 years now (originally posted July 10, 2014), and I admit, it’s not one that I’ve particularly perfected, but one I do keep coming back...
outdoor cooking – the grill station
I’ve always enjoyed grilling, and when we moved into our new place back in May, one of the first things I did was hop online and find a used Weber kettle someone was getting...
no knead bread – the ongoing saga
Updates: October 2020 – moved post to pickledboar.comApril 2020 – an update to yeast options and making your own starter.March 2020 – now includes an option for proofing using an InstantPot. Bread. There’s a...
my first stream! grilled cheese & tomato soup
I’ve been wanting to try live streaming some cooking for awhile. When we first looked at the place we moved into this summer, I felt this kitchen layout would make it possible. It took...
bread making resources
This is one part of a number of posts I have about bread making. This particular one is a compilation of resources I’ve used to learn and even go back to as I do...
